Italian Pizzeria toastie
Cooking time
5 min
Difficulty
Easy
Ingredients
7
About recipe
This toastie gives you a taste of traditional, Italian pizzas and is also a good vegetarian option.
Nutrition per serving
570
Cal
22 g
Protein
28 g
Fat
44 g
Carb
Ingredients
Servings
1
sourdough
2 Slices
mozzarella ball
1/2
Tomato based pasta sauce
avocado
1/2
Thinly sliced tomato
Basil leaves
Butter
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56.99 Step 1
of 2
- Butter the outside of the bread.
- Spread a thin layer of the pasta sauce on the unbuttered side of the bread.
- Place the thinly sliced ingredients on top.

Utensils

Ingredients
Thinly sliced tomato
Basil leaves
avocado
2 Slices of sourdough
Butter
1/2 mozzarella ball
Tomato based pasta sauce
Step 2
of 2
- Place in a sandwich cage, with the buttered side of the bread facing outwards.
- Toast for 2-3 minutes until golden brown. Leave the sandwich cage in the toaster for another minute after toasting to further melt the cheese.

Utensils
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